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Black Pepper & Powder

Black pepper is used in all types of savoury, main dishes, soups and salads. Black pepper is the world’s most traded spice! In ancient times, pepper was so valuable that it was often used as currency.

The word “pepper” is ultimately derived from the Sanskrit word for long pepper – pippali. Black peppercorns were found stuffed in the nostrils of Ramesses II, placed there as part of the mummification rituals shortly after his death in 1213 BCE.

Black pepper, is widely used in traditional Indian medicine and as a home remedy for relief from sore throat, throat congestion, and cough.

Specifications of Black Pepper Seeds:

Certificate of Analysis  
Product Name Black Pepper Extract
Latin Name Piper nigrum L.
Used Part Seed
Shelf Life 2 years if sealed and store away from direct sun light.
Active Ingredient Piperine
Grade AAAGrade, Pharmaceutical Grade, Cosmetic Grade
Product type 100% natural,GMO Free
Odor & Taste Characteristic
Paiticle size 100% Pass through 80 mesh
Test Method HPLC
Extraction Type Solvent Extration
Loss on drying ≤5.0%
Sulphated Ash ≤5.0%
Chemical control (Heavy metals)  
Lead ( Pb ) ≤ 2.0 mg/kg
Arsenic ( As ) ≤ 1.0 mg/kg
Mercury ( Hg ) ≤ 0.1 mg/kg
Cadmium ( Cd ) ≤ 1.0 mg/kg
Microbiology  
Total Plate Count <1000cfu/g
E.Coli Negative
Salmonella Negative

 

The countries which are importing from India are:

United States

Greece

Germany

Canada

Malaysia

Australia

Brazil

Poland

Taiwan

United Kingdom

Saudi Arabia

Spain